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Type Paper
Cite as Citation reference for the source document. Pascaris, A.S.; Schelly, C.; Pearce, J.M. A First Investigation of Agriculture Sector Perspectives on the Opportunities and Barriers for Agrivoltaics. Agronomy 2020, 10, 1885. https://doi.org/10.3390/agronomy10121885 open access
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Authors A.S. Pascaris
C. Schelly
Joshua M. Pearce
Location Michigan, USA
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Agrivoltaic systems are a strategic and innovative approach to combine solar photovoltaic (PV)-based renewable energy generation with agricultural production. Recognizing the fundamental importance of farmer adoption in the successful diffusion of the agrivoltaic innovation, this study investigates agriculture sector experts' perceptions on the opportunities and barriers to dual land-use systems. Using in-depth, semistructured interviews, this study conducts a first study to identify challenges to farmer adoption of agrivoltaics and address them by responding to societal concerns. Results indicate that participants see potential benefits for themselves in combined solar and agriculture technology. The identified barriers to adoption of agrivoltaics, however, include: (i) desired certainty of long-term land productivity, (ii) market potential, (iii) just compensation and (iv) a need for predesigned system flexibility to accommodate different scales, types of operations, and changing farming practices. The identified concerns in this study can be used to refine the technology to increase adoption among farmers and to translate the potential of agrivoltaics to address the competition for land between solar PV and agriculture into changes in solar siting, farming practice, and land-use decision-making.

External resources for agrivoltaics[edit | edit source]

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See also[edit | edit source]

Services provided by agrivoltaics are: renewable electricity generation, decreased green-house gas emissions, reduced climate change, increased crop yield, plant protection from excess solar energy, plant protection from inclement weather such as hail, water conservation, agricultural employment, local food, improved health from pollution reduction increased revenue for farmers, a hedge against inflation, the potential to produce nitrogen fertilizer on farm, on farm production of renewable fuels such as anhydrous ammonia or hydrogen, and electricity for EV charging for on- or off-farm use.
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