Category:Famine relief
| Content | 66 pages
0 subcategories
0 files |
|---|---|
| Top page | Alternative Foods as a Solution to Global Food Supply Catastrophes (737) |
| Impact | 5,424 page views (analytics) |
This category contains pages about famine relief.
Pages in category "Famine relief"
The following 66 pages are in this category, out of 66 total.
A
- A National Pragmatic Safety Limit for Nuclear Weapon Quantities
- ALLFED
- ALLFED/es
- ALLFED/ru
- Template:Alt-food
- Alternative Foods as a Solution to Global Food Supply Catastrophes
- Alternative Foods as a Solution to Global Food Supply Catastrophes/es
- Alternative Foods as a Solution to Global Food Supply Catastrophes/zh
C
- Cost-effectiveness of interventions for alternate food in the United States to address agricultural catastrophes
- Cost-effectiveness of interventions for alternate food in the United States to address agricultural catastrophes/es
- Cost-effectiveness of interventions for alternate food in the United States to address agricultural catastrophes/zh
- Cost-Effectiveness of Interventions for Alternate Food to Address Agricultural Catastrophes Globally
F
- FAST food
- Feeding Everyone if Industry is Disabled
- Feeding Everyone if the Sun is Obscured and Industry is Disabled
- Feeding Everyone if the Sun is Obscured and Industry is Disabled/es
- Feeding Everyone: Solving the Food Crisis in Event of Global Catastrophes that Kill Crops or Obscure the Sun
- Feeding Everyone: Solving the Food Crisis in Event of Global Catastrophes that Kill Crops or Obscure the Sun/ru
- Feeding Everyone: Solving the Food Crisis in Event of Global Catastrophes that Kill Crops or Obscure the Sun/zh
- Food supplements for famine relief
- Food without sun: Price and life-saving potential
G
- Global distribution of forest classes and leaf biomass for use as alternative foods to minimize malnutrition
- Global distribution of forest classes and leaf biomass for use as alternative foods to minimize malnutrition/ru
- Global distribution of forest classes and leaf biomass for use as alternative foods to minimize malnutrition/zh
H
K
L
- Leveraging Intellectual Property to Prevent Nuclear War
- Long term cost-effectiveness of resilient foods for global catastrophes compared to artificial general intelligence safety
- Long-term cost-effectiveness of interventions for loss of electricity/industry compared to artificial general intelligence safety
M
- Methane Single Cell Protein: securing protein supply during global food catastrophes
- Micronutrient Availability in Alternative Foods During Agricultural Catastrophes
- Micronutrient Availability in Alternative Foods During Agricultural Catastrophes/es
- Micronutrient Availability in Alternative Foods During Agricultural Catastrophes/ru
N
O
P
- Plumpy'Nut
- Plumpy'Nut/ar
- Plumpy'Nut/es
- Plumpy'Nut/fa
- Plumpy'Nut/pt
- Plumpy'Nut/sv
- Potential of microbial protein from hydrogen for preventing mass starvation in catastrophic scenarios
- Potential of microbial protein from hydrogen for preventing mass starvation in catastrophic scenarios/es
- Preliminary Automated Determination of Edibility of Alternative Foods: Non-Targeted Screening for Toxins in Red Maple Leaf Concentrate
- Preliminary Automated Determination of Edibility of Alternative Foods: Non-Targeted Screening for Toxins in Red Maple Leaf Concentrate/zh
- Preliminary Investigation of Upcycling Polylactic Acid 3-D Printing Waste to Candidate Single-Cell Protein Feedstock
- Providing Non-food Needs if Industry is Disabled
R
- Rapid repurposing of pulp and paper mills, biorefineries, and breweries for lignocellulosic sugar production in global food catastrophes
- Resilience to global food supply catastrophes
- Resilience to global food supply catastrophes/es
- Resilient foods for preventing global famine: a review of food supply interventions for global catastrophic food shocks including nuclear winter and infrastructure collapse
T
- Towards Sustainable Protein Sources: The Thermal and Rheological Properties of Alternative Proteins
- Towards Sustainable Protein Sources: The Thermal and Rheological Properties of Alternative Proteins/de
- Towards Sustainable Protein Sources: The Thermal and Rheological Properties of Alternative Proteins/tr
- Toxic Analysis of Leaf Protein Concentrate Regarding Common Agricultural Residues