Farmers of Forty Centuries
In 1909, American agronomist F.H. King toured China, Korea and Japan for nine months, studying traditional fertilization, tillage and general farming practices. He wrote his observations and findings in Farmers of Forty Centuries, Or Permanent Agriculture in China, Korea, and Japan (1911, published shortly after his death by his wife, Carrie Baker King).[1] King lived in an era preceding synthetic nitrogen fertilizer production and before the use of the internal combustion engine for farm machinery, yet he was profoundly interested in the challenge of farming the same soils in a 'permanent' manner, hence his interest in the agricultural practices of ancient cultures.
King's book has been influential on sustainable agriculture in the century since its publication.[1] Lord Northbourne, an early advocate of organic agriculture, described it as a "classic" which "no student of farming or social science can afford to ignore".[2] It is also one of the main works referenced in the early permaculture works by David Holmgren and Bill Mollison, and likely helped inspire the term "permaculture" itself.
Contents[edit | edit source]
- Preface
- Introduction
- Chapter 1: First Glimpses of Japan
- Chapter 2: Grave Lands of China
- Chapter 3: To Hongkong and Canton
- Chapter 4: Up the Si-Kiang, West River
- Chapter 5: Extent of Canalization and Surface Fitting of Fields
- Chapter 6: Some Customs of the Common People
- Chapter 7: The Fuel Problem, Building and Textile Materials
- Chapter 8: Tramps Afield
- Chapter 9: The Utilization of Waste
- Chapter 10: In the Shantung Province
- Chapter 11: Orientals Crowd Both Time and Space
- Chapter 12: Rice Culture in the Orient
- Chapter 13: Silk Culture
- Chapter 14: The Tea Industry
- Chapter 15: Abut Tientsin
- Chapter 16: Manchuria and Korea
- Chapter 17: Return to Japan
References[edit | edit source]
- ↑ 1.0 1.1 Paull, John (2011). The making of an agricultural classic: Farmers of Forty Centuries or Permanent Agriculture in China, Korea and Japan, 1911-2011. Agricultural Sciences 2 (3): 175–180
- ↑ Northbourne, L., 1940, Look to the land, J. M. Dent, London, p. 17, p. 55, apud Paull, John, "Permanent Agriculture: Precursor to Organic Farming", Elementals: Journal of Bio-Dynamics Tasmania, no.83, pp. 19–21, 2006.
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