Appropriate Technology Sourcebook/Preserving Food by Drying

Fahy, C. (1980). Preserving food by drying: A Math/Science teaching manual. Peace Corps Information Collection and Exchange.

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Keywords	appropriate technology
Authors	RichardF, Abby, Dan, David Luke Oates, Jianlang Mai, Landon Gardner, Sean Seemann, Scott Gennings, John Lyons, Mike Saunders, G.Armster, Jessica Larmer, Jerome Arthur
License	CC-BY-SA-3.0
Language	English (en)
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Created	June 17, 2021 by Emilio
Last edit	January 27, 2026 by StandardWikitext bot
Cite as	"Appropriate Technology Sourcebook/Preserving Food by Drying". Appropedia. 2021–2026. Retrieved November 10, 2026.
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