- (introduction...)
- Acknowledgements
- Summaries
- Chapter 1 - Economic background to the industry
- Chapter 2 - Nutrient requirements and feed forms ration
- Chapter 3 - Feed ingredients: characteristics and supplies
- Chapter 4 - Outline of the feed manufacturing process
- Introduction
- Selection and layout of feed milling equipment
- Raw material, storage and selection
- Raw material weighing
- Raw material grinding
- Mixing of dry ingredients and addition of liquids
- Pelleting of mixed feed
- Augers, bucket elevators and conveyors
- Bagging
- Other requirements
- Importance of power factor
- Quality control
- Mycotoxins
- Other tests
- Finished feeds
- Chapter 5 - Financial appraisal of small-scale production
- Appendices