Sesame seeds

Sesame seeds are the seeds from the flowering plant Sesamum indicum.[1] The seeds are cultivated from naturalized plant forms.
Uses for sesame seeds
[edit | edit source]Sesame seeds are edible and have many culinary uses. They are often used as a topping on baked goods and sweets. They are the main ingredients of sweet crackers that consist of layers of sesame seeds with sugar syrup.
See also
[edit | edit source]Sources and Citations
[edit | edit source]| Authors | |
|---|---|
| License | CC-BY-SA-3.0 |
| Cite as | Felicity Tepper (2017–2025). "Sesame seeds". Appropedia. Retrieved June 4, 2026. |