SMD/Materials/Food couloring
| Wikidata ID | Q753009 |
|---|
Food coloring is used to dye materials like gelatin and glycerine to simulate different tissue types and conditions. It enhances the visual realism of surgical simulators by mimicking the appearance of blood and organs.
Definition
[edit | edit source]Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages.
[1]Tissues simulated
[edit | edit source]No simulations yet.
References
[edit | edit source]- ↑ From Wikipedia:Food coloring