Organic Residues

The rotting bits left over when you take what you wanted in the first place... The straw after the wheat is harvested, the fishheads after the fillets are frozen, etc.

• The Use of Organic Residues in Rural Communities (UNU, 1983, 177 p.)
• Bioconversion of Organic Residues for Rural Communities (UNU, 1980, 178 p.)