Veganic farming, or stock-free farming, uses only plants, with no animal wastes as fertilizer, or other animal products. A sustainable thinking.

The trick is to use "green manure" crops that are grown and composted on-site, then added to fields to maintain soil fertility.

The best book on the subject is Growing Green - Organic techniques for a sustainable future by Jenny Hall and Iain Tolhurst (published by Vegan Organic Network.

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Published 2009
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