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- 21:57, 23 December 2020 Emilio talk contribs deleted page User:Kashmiri saffron (content was: " [https://www.sssaffron.com/components-of-saffron Kashmiri saffron] There Are 3 main components’ of saffron 1) Crocin (which is yellow pigment from saffron ) 2) Picrocrocin (which gives rusty bittersweet, rusty flavour) 3) Saffron (which lends earthy fragrance of spice ) The chemicals found in saffron may be classified according to thei...", and the only contributor was "Kashmiri saffron" (talk))
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