Background

Search Terms & Criteria

Crop Terms

  • kale OR borecole OR “Brassica oleracea var. acephala” OR “Brassica oleracea var. sabellica” OR “Brassica oleracea var. palmifolia” OR acephala OR sabellica OR laminate OR “cavolo nero” OR “Tuscan kale” OR “curly kale” OR “Red Russian"

Shading Terms

  • Agrivoltaic: "agrivoltaic”; “agrivoltaics”; “agrophotovoltaic"; “agri-PV”; “agro-PV”; “solar sharing”; “photovoltaic greenhouse”; “solar panel”; “photovoltaic”; “dual land use”; “semi-transparent"
  • Shade net / cloth: “shade net”; “shade cloth”; “shading net”; “shade screen”; “shade house”; “shade structure; “netting”; “insect net”; “mesh"
  • Colored / photoselective: “photoselective”; “colored net”; “red net”; “blue net”; “light quality”; “light spectrum"
  • Other shading: shading; shade; “low light”; “reduced light”; “light intensity”; “shade tolerance”; intercrop; intercropping; agroforestry; “alley cropping”; greenhouse screen”; PAR; “light interception”

Inclusion and Exclusion Criteria

  • Papers must be written in English (not only the title, abstract, keywords)
  • Source should be a peer-reviewed journal article, peer-reviewed conference paper or proceedings paper, or a peer-reviewed or edited whole book
  • Papers are included if:
    • kale-specific results are reported in multi-crop studies
    • studies report kale growth, yield, morphology, physiology, quality, water use, microclimate, or pest/disease response caused by reduced/altered light from:
      • agrivoltaic systems (all types and configurations)
      • open-sided overhead shade nets or cloth, including colored/photoselective nets
      • enclosed environments that are compared with each other when they differ mainly in light (e.g., shading in greenhouses)
      • covers that surround the crop (e.g., low tunnels), only if light was measured and related to growth or yield
  • Papers are excluded if:
    • pest, disease, or yield effects are caused by a cover that surrounds the crop (like in netting, low tunnels, covers) rather than by shading
    • indoor studies that only vary lamp or LED light intensity or spectrum with no shading structure

Kale

From Wikipedia:

Kale (/keɪl/), also called leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars primarily grown for their edible leaves, but it is also used as an ornamental plant. Its multiple different cultivars vary quite a bit in appearance; the leaves can be bumpy, curly, or flat, and the color ranges from purple to green.

A map showing the 2025 total kale production per province in Canada.  Data is sourced from Statistics Canada Marketed vegetables (Table 32-10-0365-01): https://www150.statcan.gc.ca/n1/tbl/csv/32100365-eng.zip.
Notes:

The main producing provinces are:

  1. Ontario (1,331 t)
  2. British Columbia (566 t)
  3. Quebec (373 t)
  4. Manitoba (182 t)

Also reported in: Saskatchewan (27 t, E), Nova Scotia (15 t), New Brunswick (8 t), Alberta (3 t), and Newfoundland and Labrador (3 t).

Prince Edward Island data for total production is marked F in Statistic Canada’s data which means “too unreliable to be published." Saskatchewan data for total production is marked E which means “use with caution."

To add:

Literature

Text

Harvesting the sun twice: Energy, food and water benefits from agrivoltaics in East Africa[1]

Impacts of year-to-year weather variability and inter-panel spacing on agrivoltaic crop yields in Massachusetts[2]

Effect of Different Substrates and Protected Environments on Growth, Chlorophyll, and Carotenoid Contents of Kale Microgreens and Baby Leaf[3]

A Validated Model, Scalability, and Plant Growth Results for an Agrivoltaic Greenhouse[4]

Influence of urban gardening conditions on the concentration of antioxidant secondary plant metabolites in kale[5]

Crop production in partial shade of solar photovoltaic panels on trackers[6]

Does Knitted Shade Provide Temperature Reduction and Increase Yield Kale?[7]

Shade trees decrease pest abundances on brassica crops in Kenya[8]

Kale seedlings production in different substrates, cell volumes and protected environments[9]

Bibliography

  1. ↑ Randle-Boggis, R. J., Barron-Gafford, G. A., Kimaro, A. A., Lamanna, C., Macharia, C., Maro, J., Mbele, A., & Hartley, S. E. (2025). Harvesting the sun twice: Energy, food and water benefits from agrivoltaics in East Africa. Renewable and Sustainable Energy Reviews, 208, 115066. https://doi.org/10.1016/j.rser.2024.115066
  2. ↑ Doubleday, K., Oleskewicz, K., Ovaitt, S., Hickey, T., Herbert, S. J., & Macknick, J. (2025). Impacts of year-to-year weather variability and inter-panel spacing on agrivoltaic crop yields in Massachusetts. Agroforestry Systems, 99(6), 152. https://doi.org/10.1007/s10457-025-01248-y
  3. ↑ Dantas, T., Costa, E., da Silva, J. B. M., Binotti, F. F. da S., Vendruscolo, E. P., Vieira, G. H. da C., & Ribeiro, F. C. S. (2024). Effect of Different Substrates and Protected Environments on Growth, Chlorophyll, and Carotenoid Contents of Kale Microgreens and Baby Leaf. International Journal of Agronomy, 2024(1), 8842753. https://doi.org/10.1155/2024/8842753
  4. ↑ A Validated Model, Scalability, and Plant Growth Results for an Agrivoltaic Greenhouse. (n.d.). Retrieved September 30, 2026, from https://www.mdpi.com/2071-1050/14/10/6154
  5. ↑ Bayer, M., Neugart, S., & Pöhnl, T. (2022). Influence of urban gardening conditions on the concentration of antioxidant secondary plant metabolites in kale. Journal of Applied Botany and Food Quality, 95, 85–93. https://doi.org/10.5073/JABFQ.2022.095.011
  6. ↑ Hudelson, T., & Lieth, J. H. (2021). Crop production in partial shade of solar photovoltaic panels on trackers. AIP Conference Proceedings, 2361(1), 080001. https://doi.org/10.1063/5.0055174
  7. ↑ Júnior, S. S., Ponce, F. da S., Toledo, C. A. de L., Zanuzzo, M. R., Dallacort, R., & Lima, G. P. P. (2019). Does Knitted Shade Provide Temperature Reduction and Increase Yield Kale? Journal of Agricultural Science, 11(9), p103. https://doi.org/10.5539/jas.v11n9p103
  8. ↑ Guenat, S., Kaartinen, R., & Jonsson, M. (2019). Shade trees decrease pest abundances on brassica crops in Kenya. Agroforestry Systems, 93(2), 641–652. https://doi.org/10.1007/s10457-017-0159-5
  9. ↑ Costa, E., Curi, T. M. R. de C., Figueiredo, T., Binotti, F. F. da S., & Cardoso, E. D. (2017). Kale seedlings production in different substrates, cell volumes and protected environments. Engenharia Agrícola, 37, 46–53. https://doi.org/10.1590/1809-4430-Eng.Agric.v37n1p46-53/2017
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Created September 28, 2026 by JIQuesada
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