Avoiding disease in seedlings involves a mixture of hygiene, a fertile seed-raising mix, good soil microorganisms, and watchfulness.

Hygiene

Large scale production of seedlings is where hygiene is the biggest issue. Constant reuse of trays, a very large population of seedlings, and different workers moving between many plants combine to create a high-risk environment for plant diseases. To avoid outbreaks, often the seedling trays and pots are soaked or washed with a bleach solution, and sometimes even the seed-raising mix is sterilized.

In home gardens or smaller community gardens, simpler precautions can be taken:

Avoid damping-off

Damping off of young seedlings is where stems rot at ground level, killing the plants. This is due to some combination of:

Watering with compost tea can discourage plant pathogens by adding helpful microorganisms.

Notes and references

  1. ↑ http://web.archive.org/web/20190913165256/http://www.permaculture-and-sanity.com:80/pcarticles/starting-plants-from-seed.php

See also

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Created March 6, 2011 by Chris Waterguy
Last edit November 27, 2025 by Maintenance script