{"Page URL":"https://www.appropedia.org/Wecking","Page description":"[[Wecking|Home canning]] is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to kill the organisms that would create spoilage. Home canning is hence completely similar to regular  yet simply uses a glass rather than a metal container, which simplifies matters as these are reusable.","Page image":"File:Kellerregal mit Weckgläsern.jpg","Page language":"en","Page license":"CC-BY-SA-3.0","Page title":"Wecking","Page views":"70","Page year":"Sunday, 01-Jan-12 00:00:00 UTC","Modification date":"Thursday, 27-Nov-25 15:08:17 UTC"}