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== Question about the barrel ==
A question was asked about the barrel here: [[User talk:Triwalla]]. The user hasn't registered their email (no "E-mail this user" link) so I don't know that they'll see an answer, though. --[[User:Chriswaterguy|Chriswaterguy]] 10:13, 20 March 2012 (PDT)
I got the barrels for the [[Occidental_Greywater]] system from a local cannery. I think the particular barrels I used originally contained vinegar. The barrels are a waste product for the cannery, but there is enough reuse demand that they usually sell them. [[User:GoodSignal|GoodSignal]] 19:48, 30 March 2012 (PDT)
== Additional Questions ==
'''Asked on 2015-06-09'''<br />
1) Why did you choose the system you have now?<br />
2) Did you do any experimenting with a sand/charcoal filtration system. Would you consider adding this in addition to your current system? <br />
3) Would adding or subtracting barrels/chambers to the system improve/or hinder the system? How did you decided to use 4 barrels? I have seen several other systems with less. <br />
4) Does the system emit any odors?<br />
'''Responses'''<br />
1) I chose this system based on the two major criteria points. Water storage was necessary and it had to be very easy to maintain.
<br />
2) There are several reasons that I wouldn't use a sand/charcoal filter.
* Charcoal is out of the question because its purposes is for removing chlorine and Volatile Organic Compounds, which is generally done for drinking water. Converting greywater to drinking water without a government certified facility is illegal, and for good reason. And since we're just watering decorative plants, that would be an unnecessary expense.
* Sand filters are messy and require frequent cleaning. Cleaning sand can be a significant maintenance issue.
* Cleaning generally requires clean water for back flushing which is can be expensive when water is in short supply.
* Without frequent cleaning, it's liable to smell bad.
* The bio-film that develops in sand filters only stay effective if there is a constant supply of water passing through. It can't dry up or the bio-film dies and has to be rebuilt. Household water use patterns are anything but constant.
3) Each additional barrel is progressively cleaner than the last. At a certain point however, the benefits diminish. Water coming out of the second barrel is still rather dirty. By the fourth barrel, the difference in clarity is remarkable. This system could probably get away with three barrels. My preference would be to add some form of easily cleanable biological media for the ecosystem to adhere to in the fourth barrel. I think this would have a greater affect than any additional barrels.
<br />
4) It smells mildly sweet. This is typical of a well aerated system. If it ever smells foul, that's a sure indication that pathogens are rampant and something needs to be fixed right away. Bad smell means the grey water has turned to black water. This can happen if the flora of beneficial bacteria gets compromised by excessive chemicals poured down the household drains that kill them off. The flora can be re-seeded with off the shelf products. Bad smells will definitely happen if there's not enough aeration. Good aeration is a key ingredient for the success of this system.
<br />--[[User:GoodSignal|GoodSignal]] ([[User talk:GoodSignal|talk]]) 10:27, 9 June 2015 (PDT)
== Short Link ==
is.gd/GreyWater
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