3 May 2008
- 03:0503:05, 3 May 2008 diff hist +8,622 N Rural Water Supply in Nepal (Hydrology-Water Cycle Course) New page: coua Technical Training Manual No. 1 Publish,?d by: Remote Area and Local Development Department, His Majesty’s Government of Nepal/ Swiss Association for Technical Assistance/ United Na...
- 02:5602:56, 3 May 2008 diff hist +4 Rural Water Supply in Nepal →3. Making and handling of concrete
- 02:5502:55, 3 May 2008 diff hist +591 Rural Water Supply in Nepal No edit summary
- 02:4602:46, 3 May 2008 diff hist +514 Rural Water Supply in Nepal No edit summary
- 02:3202:32, 3 May 2008 diff hist +123 Rural Water Supply in Nepal No edit summary
- 02:3002:30, 3 May 2008 diff hist +22 Rural Water Supply in Nepal No edit summary
- 02:0302:03, 3 May 2008 diff hist 0 N File:Nepal7.jpg No edit summary
- 02:0302:03, 3 May 2008 diff hist 0 N File:Nepal6.jpg No edit summary
- 02:0202:02, 3 May 2008 diff hist 0 N File:Nepal5.jpg No edit summary
- 02:0202:02, 3 May 2008 diff hist 0 N File:Nepal4.jpg No edit summary
- 02:0202:02, 3 May 2008 diff hist 0 N File:Nepal3.jpg No edit summary
- 02:0102:01, 3 May 2008 diff hist 0 N File:Nepal2.jpg No edit summary
- 02:0102:01, 3 May 2008 diff hist 0 N File:Nepal1.jpg No edit summary
- 01:5401:54, 3 May 2008 diff hist +63 User talk:Chriswaterguy No edit summary
- 01:4601:46, 3 May 2008 diff hist −710 User:Fatima →Why the Environment?
- 01:4401:44, 3 May 2008 diff hist −380 User:Fatima →Fatima Hashmi: International Exchange Student at Clarion University
1 May 2008
- 05:3105:31, 1 May 2008 diff hist +38 Rural Water Supply in Nepal No edit summary
- 05:2905:29, 1 May 2008 diff hist +83 Rural Water Supply in Nepal No edit summary
- 05:2505:25, 1 May 2008 diff hist +61 Rural Water Supply in Nepal No edit summary
- 05:1805:18, 1 May 2008 diff hist +15,860 N Rural Water Supply in Nepal New page: == Rural Water Supply in Nepal: Concrete Course == Technical Training Manual No. 3 <br> Published by:<br> Local Development Department, Ministry of Home and Panchayat, Government of Nep...
- 02:0602:06, 1 May 2008 diff hist +325 Practical Action/porting →Food Processing
- 01:5201:52, 1 May 2008 diff hist +714 Practical Action/porting →Food Processing
- 01:3401:34, 1 May 2008 diff hist +1,200 Practical Action/porting →Food Processing
30 April 2008
- 04:4704:47, 30 April 2008 diff hist +224 Practical Action/porting →Food Processing
- 04:4504:45, 30 April 2008 diff hist +456 Practical Action/porting →Food Processing
29 April 2008
- 01:5901:59, 29 April 2008 diff hist +1,143 Practical Action/porting →Food Processing
- 01:3901:39, 29 April 2008 diff hist +559 Practical Action/porting →Construction
- 01:2801:28, 29 April 2008 diff hist +894 Practical Action/porting →Agriculture
- 01:1201:12, 29 April 2008 diff hist +93 Practical Action/porting →Water and Sanitation
24 April 2008
- 02:4502:45, 24 April 2008 diff hist +36 Mud plasters and renders (Practical Action Brief) No edit summary
- 02:4102:41, 24 April 2008 diff hist +269 Anagi tray dryer (Practical Action Brief) No edit summary
- 02:2902:29, 24 April 2008 diff hist +40 Banana beer No edit summary
- 02:2502:25, 24 April 2008 diff hist +107 Banana chips No edit summary
- 02:1902:19, 24 April 2008 diff hist +40 A continuous low-cost bottle & jar cooling system No edit summary
- 02:1102:11, 24 April 2008 diff hist 0 Bottle washing and steam sterilisation (Practical Action Brief) No edit summary
- 02:0902:09, 24 April 2008 diff hist +66 Bottle washing and steam sterilisation (Practical Action Brief) No edit summary
- 02:0402:04, 24 April 2008 diff hist +36 Brown sugar No edit summary
- 01:5901:59, 24 April 2008 diff hist +40 Butter making (Practical Action Brief) No edit summary
- 01:5201:52, 24 April 2008 diff hist +3 Canning of foods (Practical Action Brief) No edit summary
- 01:5101:51, 24 April 2008 diff hist +37 Canning of foods (Practical Action Brief) No edit summary
- 01:4201:42, 24 April 2008 diff hist +35 Cashew nut processing (Practical Action Brief) No edit summary
- 01:3301:33, 24 April 2008 diff hist +38 Chiuri - the Butter Tree of Nepal (Practical Action Brief) No edit summary
23 April 2008
- 23:3323:33, 23 April 2008 diff hist +37 Cocoa and chocolate (Practical Action Brief) No edit summary
- 23:2523:25, 23 April 2008 diff hist +183 Cold storage of fruits and vegetables No edit summary
- 23:1723:17, 23 April 2008 diff hist +221 Coriander (Practical Action Brief) No edit summary
- 23:0723:07, 23 April 2008 diff hist +262 Dairy processing (Practical Action Brief) No edit summary
- 22:5822:58, 23 April 2008 diff hist +120 Drying of apricots (Practical Action Brief) No edit summary
22 April 2008
- 22:1022:10, 22 April 2008 diff hist +44 Drying of chillies (Practical Action Brief) No edit summary
- 22:0222:02, 22 April 2008 diff hist +302 Drying of foods (Practical Action Brief) No edit summary
- 21:4321:43, 22 April 2008 diff hist +1 Small Scale Drying technology (Practical Action Brief) →References and further reading
- 21:4321:43, 22 April 2008 diff hist +75 Small Scale Drying technology (Practical Action Brief) No edit summary
- 21:3321:33, 22 April 2008 diff hist +50 Food poisoning and its prevention (Practical Action Brief) No edit summary
- 21:2521:25, 22 April 2008 diff hist +4 Food processing building design (Practical Action Brief) No edit summary
- 21:2221:22, 22 April 2008 diff hist +62 Food processing building design (Practical Action Brief) No edit summary
- 21:1121:11, 22 April 2008 diff hist 0 Fruit juice processing (Practical Action Brief) →References and further reading
- 21:1021:10, 22 April 2008 diff hist +256 Fruit juice processing (Practical Action Brief) No edit summary
- 03:2203:22, 22 April 2008 diff hist +197 Essential oils (Practical Action Brief) No edit summary
- 02:5802:58, 22 April 2008 diff hist +36 Ginger processing No edit summary
- 02:5202:52, 22 April 2008 diff hist +8 Marshmallows (Practical Action Brief) No edit summary
- 02:4502:45, 22 April 2008 diff hist +37 Marshmallows (Practical Action Brief) No edit summary
- 02:3802:38, 22 April 2008 diff hist −3 Processing of Nutmeg and Mace (Practical Action Brief) →Uses
- 02:3602:36, 22 April 2008 diff hist +69 Processing of Nutmeg and Mace (Practical Action Brief) No edit summary
21 April 2008
- 21:5321:53, 21 April 2008 diff hist +48 Oil Extraction (Practical Action Brief) No edit summary
- 21:2921:29, 21 April 2008 diff hist −4 Gundruk (Practical Action Brief) →GUNDRUK -PICKLED LEAFY VEGETABLE
- 21:2721:27, 21 April 2008 diff hist +118 Gundruk (Practical Action Brief) No edit summary
- 21:0321:03, 21 April 2008 diff hist +17 Grape Wine (Practical Action Brief) No edit summary
- 20:4920:49, 21 April 2008 diff hist +36 Grape Wine (Practical Action Brief) No edit summary
16 April 2008
- 20:2420:24, 16 April 2008 diff hist +60 Packaging Foods in Glass (Practical Action Brief) No edit summary
- 20:1420:14, 16 April 2008 diff hist +36 Production of preserved passion fruit juice No edit summary
- 20:1020:10, 16 April 2008 diff hist +37 Papain Production (Practical Action Brief) No edit summary
- 20:0120:01, 16 April 2008 diff hist +44 Passion Fruit Jam (Practical Action Brief) No edit summary
- 19:5619:56, 16 April 2008 diff hist −30 Yoghurt Incubator (Practical Action Brief) No edit summary
- 19:5419:54, 16 April 2008 diff hist +158 User talk:J.M.Pearce →Porting
- 19:4919:49, 16 April 2008 diff hist 0 Yoghurt Incubator (Practical Action Brief) No edit summary
- 19:4619:46, 16 April 2008 diff hist +251 Yoghurt Incubator (Practical Action Brief) No edit summary
- 19:3419:34, 16 April 2008 diff hist +237 User talk:J.M.Pearce →Porting
- 19:3019:30, 16 April 2008 diff hist +16 Turmeric (Practical Action Brief) No edit summary
- 19:2319:23, 16 April 2008 diff hist +29 Turmeric (Practical Action Brief) No edit summary
- 19:1919:19, 16 April 2008 diff hist +42 N Tumeric New page: See, Turmeric (Practical Action Brief)
- 19:1219:12, 16 April 2008 diff hist 0 Turmeric (Practical Action Brief) No edit summary
- 19:1119:11, 16 April 2008 diff hist +10 Turmeric (Practical Action Brief) No edit summary
- 19:1019:10, 16 April 2008 diff hist +26 Turmeric (Practical Action Brief) No edit summary
- 03:0703:07, 16 April 2008 diff hist +241 Turmeric (Practical Action Brief) No edit summary
- 03:0003:00, 16 April 2008 diff hist +81 Turmeric (Practical Action Brief) →Grading
- 02:5602:56, 16 April 2008 diff hist +306 Turmeric (Practical Action Brief) →Grading
- 02:4202:42, 16 April 2008 diff hist +199 Turmeric (Practical Action Brief) No edit summary
- 02:3802:38, 16 April 2008 diff hist 0 N File:Turmeric5.jpg No edit summary
- 02:3702:37, 16 April 2008 diff hist 0 N File:Turmeric4.jpg No edit summary
- 02:3602:36, 16 April 2008 diff hist 0 N File:Turmeric3.jpg No edit summary
- 02:3502:35, 16 April 2008 diff hist 0 N File:Turmeric2.jpg No edit summary
- 02:3502:35, 16 April 2008 diff hist 0 File:Turmeric1.jpg uploaded a new version of "Image:Turmeric1.jpg"
- 02:3502:35, 16 April 2008 diff hist 0 N File:Turmeric1.jpg No edit summary
- 02:3002:30, 16 April 2008 diff hist +20,490 N Turmeric (Practical Action Brief) New page: {{PATBpage}} == TURMERIC PROCESSING == == Introduction == Turmeric (Curcuma domestica) is an erect perennial plant that is grown as an annual crop for its rhizome. It belongs to the s...
- 01:2801:28, 16 April 2008 diff hist +7,513 N Yoghurt Incubator (Practical Action Brief) New page: {{PATBpage}} == YOGHURT INCUBATOR - MANUAL AND SEMI AUTOMATIC == == Background == Yoghurt manufacturing is a popular small-scale food processing endeavour. Yoghurt is relatively si...
- 01:1901:19, 16 April 2008 diff hist +7,015 N Yoghurt Production (Practical Action Brief) New page: {{PATBpage}} == YOGHURT PRODUCTION == Yoghurt is produced by the controlled fermentation of milk by two species of bacteria (Lactobacillus sp. and Streptococcus sp.). The sugar in mi...
- 00:5100:51, 16 April 2008 diff hist +6,641 N Passion Fruit Jam (Practical Action Brief) New page: {{PATBpage}} == PASSION FRUIT JAM SMALL-SCALE PRODUCTION == Passion fruit is found in many tropical and sub-tropical countries, it is an ovoid shape fruit which gives a juice with a ve...
- 00:4500:45, 16 April 2008 diff hist +260 User talk:J.M.Pearce No edit summary
- 00:3400:34, 16 April 2008 diff hist +95 Papain Production (Practical Action Brief) →Introduction
- 00:2100:21, 16 April 2008 diff hist +22 Papain Production (Practical Action Brief) No edit summary
- 00:1900:19, 16 April 2008 diff hist +13,596 N Papain Production (Practical Action Brief) New page: {{PATBpage}} == PAPAIN PRODUCTION == == Introduction == A common enzyme known as papain is obtained from the green papaya (pawpaw) fruit. Enzymes are proteins that can increase ...
- 00:1300:13, 16 April 2008 diff hist +86 Production of preserved passion fruit juice No edit summary
- 00:0900:09, 16 April 2008 diff hist +55 Production of preserved passion fruit juice →Equipment list
- 00:0800:08, 16 April 2008 diff hist +5,092 N Production of preserved passion fruit juice New page: {{PATBpage}} == PASSION FRUIT JUICE SMALL-SCALE MANUFACTURE == Passion fruit is found in many tropical and sub-tropical countries, it is an ovoid shaped fruit that produces juice w...
13 April 2008
- 04:3204:32, 13 April 2008 diff hist +1,664 Packaging Foods in Glass (Practical Action Brief) No edit summary
- 04:1904:19, 13 April 2008 diff hist 0 N File:Packaging food23.jpg No edit summary
- 04:1804:18, 13 April 2008 diff hist 0 N File:Packaging food22.jpg No edit summary
- 04:1804:18, 13 April 2008 diff hist 0 N File:Packaging food21.jpg No edit summary
- 04:1704:17, 13 April 2008 diff hist 0 N File:Packaging food20.jpg No edit summary
- 04:1604:16, 13 April 2008 diff hist 0 N File:Packaging food19.jpg No edit summary
- 04:1504:15, 13 April 2008 diff hist 0 N File:Packaging food18.jpg No edit summary
- 04:1504:15, 13 April 2008 diff hist 0 N File:Packaging food17.jpg No edit summary
- 04:1404:14, 13 April 2008 diff hist 0 N File:Packaging food16.jpg No edit summary
- 04:1404:14, 13 April 2008 diff hist 0 N File:Packaging food15.jpg No edit summary
- 04:1204:12, 13 April 2008 diff hist 0 N File:Packaging food14.jpg No edit summary
- 04:1204:12, 13 April 2008 diff hist 0 N File:Packaging food13.jpg No edit summary
- 04:1104:11, 13 April 2008 diff hist 0 N File:Packaging food12.jpg No edit summary
- 04:1004:10, 13 April 2008 diff hist 0 N File:Packaging food11.jpg No edit summary
- 04:0904:09, 13 April 2008 diff hist 0 N File:Packaging food10.jpg No edit summary
- 04:0904:09, 13 April 2008 diff hist 0 N File:Packaging food9.jpg No edit summary
- 04:0804:08, 13 April 2008 diff hist 0 N File:Packaging food7.jpg No edit summary
- 04:0704:07, 13 April 2008 diff hist 0 N File:Packaging food2.jpg No edit summary
- 04:0704:07, 13 April 2008 diff hist 0 N File:Packaging food.jpg No edit summary
- 04:0604:06, 13 April 2008 diff hist 0 N File:Packaging food8.jpg No edit summary
- 04:0604:06, 13 April 2008 diff hist 0 N File:Packaging food6.jpg No edit summary
- 04:0504:05, 13 April 2008 diff hist 0 N File:Packaging food5.jpg No edit summary
- 04:0504:05, 13 April 2008 diff hist 0 N File:Packaging food4.jpg No edit summary
- 04:0404:04, 13 April 2008 diff hist 0 N File:Packaging food3.jpg No edit summary
- 04:0404:04, 13 April 2008 diff hist 0 N File:Packaging food1.jpg No edit summary
- 03:4003:40, 13 April 2008 diff hist +17,787 N Packaging Foods in Glass (Practical Action Brief) New page: {{PATBpage}} == PACKAGING FOODS IN GLASS == == Introduction == This technical brief is intended to advise small-scale producers on the methods and equipment needed to package foods in...
- 02:5602:56, 13 April 2008 diff hist +24 Grape Wine (Practical Action Brief) No edit summary
- 02:5402:54, 13 April 2008 diff hist +23 Gundruk (Practical Action Brief) No edit summary
- 02:5302:53, 13 April 2008 diff hist 0 N File:Gundruk.jpg No edit summary
6 April 2008
- 02:3002:30, 6 April 2008 diff hist −332 Oil Extraction (Practical Action Brief) No edit summary
- 02:2402:24, 6 April 2008 diff hist 0 N File:Oil extraction table.jpg No edit summary
- 02:2002:20, 6 April 2008 diff hist 0 N File:Oil extraction8.jpg No edit summary
- 02:1902:19, 6 April 2008 diff hist 0 N File:Oil extraction7.jpg No edit summary
- 02:1702:17, 6 April 2008 diff hist 0 N File:Oil extraction6.jpg No edit summary
- 02:1402:14, 6 April 2008 diff hist 0 N File:Oil extraction5.jpg No edit summary
- 02:1202:12, 6 April 2008 diff hist 0 N File:Oil extraction4.jpg No edit summary
- 02:1002:10, 6 April 2008 diff hist 0 N File:Oil extraction3.jpg No edit summary
- 02:0902:09, 6 April 2008 diff hist 0 N File:Oil extraction2.jpg No edit summary
- 02:0802:08, 6 April 2008 diff hist 0 N File:Oil extraction1.jpg No edit summary
- 02:0202:02, 6 April 2008 diff hist −2 Oil Extraction (Practical Action Brief) →Useful contacts and further information
- 02:0002:00, 6 April 2008 diff hist −194 Oil Extraction (Practical Action Brief) →Useful contacts and further information
- 01:4901:49, 6 April 2008 diff hist +1,617 Oil Extraction (Practical Action Brief) →Equipment suppliers
5 April 2008
- 21:2621:26, 5 April 2008 diff hist +53 Oil Extraction (Practical Action Brief) →Oil processing as a business
- 21:1621:16, 5 April 2008 diff hist −5 Oil Extraction (Practical Action Brief) →PRINCIPLES OF OIL EXTRACTION
- 21:0621:06, 5 April 2008 diff hist +26,187 N Oil Extraction (Practical Action Brief) New page: {{PATBpage}} == PRINCIPLES OF OIL EXTRACTION == Oil is extracted from a number of fruits, nuts and seeds (Table 1) for use in cooking and soapmaking1 or as an ingredient in other foods...
- 20:4420:44, 5 April 2008 diff hist +8,714 N Processing of Nutmeg and Mace (Practical Action Brief) New page: {{PATBpage}} == PROCESSING OF NUTMEG AND MACE == == Introduction == The nutmeg tree (Myristica fragrans) is native to Moluccas in East Indonesia, known as the Spice Islands. The f...
- 20:1520:15, 5 April 2008 diff hist +157 Marshmallows (Practical Action Brief) →Typical method for making marshmallows at small-scale
- 20:0420:04, 5 April 2008 diff hist +17,806 N Marshmallows (Practical Action Brief) New page: {{PATBpage}} == Marshmallows == == Introduction == Marshmallows are sugary confectionery items that are popular throughout the world. They were originally used for medicinal purpose...
- 19:1419:14, 5 April 2008 diff hist −4 Ginger processing →Quality of the final product is determined by both pre-harvest and post-harvest factors
- 19:1319:13, 5 April 2008 diff hist +60 Ginger processing →Quality of the final product is determined by both pre-harvest and post-harvest factors
- 19:1019:10, 5 April 2008 diff hist −1 Essential oils (Practical Action Brief) →Harvesting
- 18:5218:52, 5 April 2008 diff hist −12,921 Food processing equipment design (Practical Action Brief) Removing all content from page
- 18:5018:50, 5 April 2008 diff hist +7,780 N Ginger processing New page: {{PATBpage}} == GINGER PROCESSING == Ginger is obtained from the rhizomes of the plant Zin giber officinale Roso. It originated in South East Asia and is valued for the dried ginger s...
- 18:3818:38, 5 April 2008 diff hist +2,108 N Gundruk (Practical Action Brief) New page: {{PATBpage}} == GUNDRUK -PICKLED LEAFY VEGETABLE == Gundruk is particularly popular in Nepal. The annual production of gundruk in Nepal is estimated at 2,000 tons and most of the prod...
- 18:2418:24, 5 April 2008 diff hist 0 N File:Grapewine1.jpg No edit summary
- 18:2018:20, 5 April 2008 diff hist 0 N File:Grapewine0.jpg No edit summary
- 18:1718:17, 5 April 2008 diff hist 0 N File:Grape wine1.jpg No edit summary
- 18:1218:12, 5 April 2008 diff hist +9,241 N Grape Wine (Practical Action Brief) New page: == GRAPE WINE == Grape wine is perhaps the most common fruit juice alcohol. Because of the commercialisation of the product for industry, the process has received most research attent...
2 April 2008
- 02:0002:00, 2 April 2008 diff hist 0 N File:Fruit juice3.jpg No edit summary
- 01:5901:59, 2 April 2008 diff hist 0 N File:Fruit juice2.jpg No edit summary
- 01:5801:58, 2 April 2008 diff hist +184 Fruit juice processing (Practical Action Brief) →Juice extraction
- 01:5801:58, 2 April 2008 diff hist 0 N File:Fruit juice1.jpg No edit summary
- 01:5101:51, 2 April 2008 diff hist +12,352 N Fruit juice processing (Practical Action Brief) New page: {{PATBpage}} == FRUIT JUICE PROCESSING == All the processes for fruit juice products require that the juice or pulp is first extracted from the fruit. The following are the manufactur...
30 March 2008
- 02:1002:10, 30 March 2008 diff hist −1,571 Food processing equipment design (Practical Action Brief) No edit summary
- 02:0802:08, 30 March 2008 diff hist +7,192 Food processing equipment design (Practical Action Brief) No edit summary
28 March 2008
- 02:3802:38, 28 March 2008 diff hist +15 Food processing equipment design (Practical Action Brief) No edit summary
- 02:3402:34, 28 March 2008 diff hist +31 Food processing equipment design (Practical Action Brief) No edit summary
- 02:3202:32, 28 March 2008 diff hist 0 N File:Food equipment.JPG No edit summary
- 02:3202:32, 28 March 2008 diff hist +7,254 N Food processing equipment design (Practical Action Brief) New page: {{PATBpage}} FOOD PROCESSING EQUIPMENT DESIGN The correct design of equipment and facilities is an important aid to thorough cleaning as it prevents soils and associated micro-organisms fr...
- 02:1702:17, 28 March 2008 diff hist +36 Food processing building design (Practical Action Brief) →General layout
- 02:1702:17, 28 March 2008 diff hist 0 N File:Food design.JPG No edit summary
- 02:1302:13, 28 March 2008 diff hist +5,555 N Food processing building design (Practical Action Brief) New page: {{PATBpage}} == FOOD PROCESSING BUILDING DESIGN == While it is obviously very nice to have a brand new building to house any food production unit, this is of course not always possible....
- 01:5901:59, 28 March 2008 diff hist −21 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:5801:58, 28 March 2008 diff hist +348 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:4201:42, 28 March 2008 diff hist −1 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:3901:39, 28 March 2008 diff hist −17 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:3801:38, 28 March 2008 diff hist +10 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:3801:38, 28 March 2008 diff hist +12 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:3501:35, 28 March 2008 diff hist +15 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:3101:31, 28 March 2008 diff hist −136 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:2901:29, 28 March 2008 diff hist +466 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:1301:13, 28 March 2008 diff hist −2 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:1201:12, 28 March 2008 diff hist +3 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:1101:11, 28 March 2008 diff hist +975 Food poisoning and its prevention (Practical Action Brief) →FOOD POISONING AND ITS PREVENTION
- 01:0401:04, 28 March 2008 diff hist +9,579 N Food poisoning and its prevention (Practical Action Brief) New page: {{PATBpage}} == FOOD POISONING AND ITS PREVENTION == Foods can be grouped according to the potential risk from food poisoning into three categories: <br> • Those in which the processi...
24 March 2008
- 00:5100:51, 24 March 2008 diff hist +105 Essential oils (Practical Action Brief) No edit summary
- 00:3600:36, 24 March 2008 diff hist +194 Essential oils (Practical Action Brief) →SMALL-SCALE PRODUCTION
23 March 2008
- 23:5723:57, 23 March 2008 diff hist +528 Essential oils (Practical Action Brief) No edit summary
22 March 2008
- 03:5103:51, 22 March 2008 diff hist +12,942 N Essential oils (Practical Action Brief) New page: {{PATBpage}} ESSENTIAL OILS SMALL-SCALE PRODUCTION Essential oils are steam volatile oils distilled from plant materials and represent the typical flavour and aroma of a particular p...
- 01:5301:53, 22 March 2008 diff hist +48 Small Scale Drying technology (Practical Action Brief) →SMALL-SCALE DRYING TECHNOLOGIES
- 01:4801:48, 22 March 2008 diff hist +220 Small Scale Drying technology (Practical Action Brief) No edit summary
- 01:4601:46, 22 March 2008 diff hist 0 N File:Drying technologies5.jpg No edit summary
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- 01:4501:45, 22 March 2008 diff hist 0 N File:Drying technologies3.jpg No edit summary
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- 01:4401:44, 22 March 2008 diff hist 0 N File:Drying technologies1.jpg No edit summary
- 01:4001:40, 22 March 2008 diff hist +6,704 N Small Scale Drying technology (Practical Action Brief) New page: {{PATBpage}} == SMALL-SCALE DRYING TECHNOLOGIES == Globally, drying is the most widely used method for preserving foods for use in the home or for The most common method involves sim...
15 March 2008
- 04:5804:58, 15 March 2008 diff hist +370 Drying of foods (Practical Action Brief) →DRYING OF FOODS
- 04:3804:38, 15 March 2008 diff hist +198 Drying of foods (Practical Action Brief) No edit summary
- 04:3404:34, 15 March 2008 diff hist 0 N File:Dryingfoods6.jpg No edit summary
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- 04:3304:33, 15 March 2008 diff hist 0 N File:Dryingfoods1.jpg No edit summary
- 04:2804:28, 15 March 2008 diff hist +22,224 N Drying of foods (Practical Action Brief) New page: {{PATBpage}} == DRYING OF FOODS == Drying is used to remove water from foods for two reasons: to prevent (or inhibit) micro-organisms and hence preserve the food and to reduce the weig...
- 03:5803:58, 15 March 2008 diff hist +137 Drying of chillies (Practical Action Brief) No edit summary
- 03:5403:54, 15 March 2008 diff hist 0 N File:Dryingchillies6.jpg No edit summary
- 03:5403:54, 15 March 2008 diff hist 0 N File:Dryingchillies5.jpg No edit summary
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- 03:5103:51, 15 March 2008 diff hist 0 N File:Dryingchillies1.jpg No edit summary
- 03:4403:44, 15 March 2008 diff hist +8,962 N Drying of chillies (Practical Action Brief) New page: {{PATBpage}} == DRYING OF CHILLIES == == Harvesting == By definition 'processing' does not involve harvesting. However, one cannot produce a good quality product from badly harves...
- 03:3103:31, 15 March 2008 diff hist +118 Drying of apricots (Practical Action Brief) No edit summary
- 03:2903:29, 15 March 2008 diff hist 0 N File:Dryingapricots4.jpg No edit summary
- 03:2803:28, 15 March 2008 diff hist 0 N File:Dryingapricots3.jpg No edit summary
- 03:2803:28, 15 March 2008 diff hist 0 N File:Dryingapricots2.jpg No edit summary
- 03:2703:27, 15 March 2008 diff hist 0 N File:Dryingapricots1.jpg No edit summary
- 03:2303:23, 15 March 2008 diff hist +7,700 N Drying of apricots (Practical Action Brief) New page: {{PATBpage}} == DRYING OF APRICOTS == The main traded apricot product is dried apricot. Dried apricots are a good source of vitamin A, iron and sugar, and where they are in abundance,...
14 March 2008
- 03:3703:37, 14 March 2008 diff hist +83 Dairy processing (Practical Action Brief) →Introduction
- 03:3503:35, 14 March 2008 diff hist 0 N File:Dairyprocessing.jpg No edit summary
- 03:3403:34, 14 March 2008 diff hist +9,196 N Dairy processing (Practical Action Brief) New page: {{PATBpage}} == DAIRY PROCESSING == == Introduction == Milk is a valuable nutritious food which, if untreated, has a shelf life of only a few days before it spoils. There are however, ...
- 03:0803:08, 14 March 2008 diff hist +1,572 N Coriander (Practical Action Brief) New page: {{PATBpage}} == PROCESSING OF CORIANDER == == Agricultural and botanical aspects == Annual erect herb which grows to a height of 90cm and requires medium to heavy well drained soils...
- 02:5302:53, 14 March 2008 diff hist +279 Cold storage of fruits and vegetables No edit summary
- 02:3702:37, 14 March 2008 diff hist +115 Cold storage of fruits and vegetables No edit summary
- 02:1102:11, 14 March 2008 diff hist +34 Cold storage of fruits and vegetables No edit summary
- 02:0802:08, 14 March 2008 diff hist 0 N File:Coldstorage.jpg No edit summary
- 02:0702:07, 14 March 2008 diff hist +8,012 N Cold storage of fruits and vegetables New page: {{PATBpage}} == COLD STORAGE OF FRUITS AND VEGETABLES == Deterioration of fruits and vegetables during storage depends largely on temperature. One way to slow down this change and so i...
- 01:5201:52, 14 March 2008 diff hist 0 N File:Cocoa chocolate.jpg No edit summary
- 01:5101:51, 14 March 2008 diff hist +38 Cocoa and chocolate (Practical Action Brief) No edit summary
- 01:5001:50, 14 March 2008 diff hist +13,559 N Cocoa and chocolate (Practical Action Brief) New page: {{PATBpage}} == COCOA AND CHOCOLATE == The cocoa tree (Theobroma cacao) is a native of the dense tropical Amazon forests where it flourishes in the semi-shade and high humidities, but...
- 01:3601:36, 14 March 2008 diff hist +81 Chiuri - the Butter Tree of Nepal (Practical Action Brief) No edit summary
- 01:3101:31, 14 March 2008 diff hist 0 N File:Chiuri1.jpg No edit summary
- 01:3101:31, 14 March 2008 diff hist 0 N File:Chiuri2.jpg No edit summary
- 01:2901:29, 14 March 2008 diff hist +8,546 N Chiuri - the Butter Tree of Nepal (Practical Action Brief) New page: == CHIURI - THE BUTTER TREE OF NEPAL == == Introduction == The Chiuri tree is a medium sized tree native to Nepal. It grows mainly in the sub-Himalayan tracts on steep slopes, ravine...
13 March 2008
- 19:4519:45, 13 March 2008 diff hist +418 Cashew nut processing (Practical Action Brief) No edit summary
- 19:4019:40, 13 March 2008 diff hist 0 N File:Cashewnut6.jpg No edit summary
- 19:3819:38, 13 March 2008 diff hist 0 N File:Cashewnut5.jpg No edit summary
- 19:3719:37, 13 March 2008 diff hist 0 N File:Cashewnut4.jpg No edit summary
- 19:3619:36, 13 March 2008 diff hist 0 N File:Cashewnut3.jpg No edit summary
- 19:3619:36, 13 March 2008 diff hist 0 N File:Cashewnut2.jpg No edit summary
- 19:3519:35, 13 March 2008 diff hist 0 N File:Cashewnut1.jpg No edit summary
- 19:3419:34, 13 March 2008 diff hist +20,542 N Cashew nut processing (Practical Action Brief) New page: {{PATBpage}} == CASHEW NUT PROCESSING == == Introduction == The cashew tree is evergreen. It grows up to 12 metres high and has a spread of 25 metres. Its extensive root system all...
- 19:2119:21, 13 March 2008 diff hist +4,149 N Canning of foods (Practical Action Brief) New page: {{PATBpage}} == CANNING OF FOODS == Although it is possible to obtain small-scale canning equipment there are a number of reasons why this type of food preservation is not recommended...
- 19:0219:02, 13 March 2008 diff hist +6,401 N Butter making (Practical Action Brief) New page: {{PATBpage}} == SMALL-SCALE BUTTER MAKING == Butter can be made from fresh or fermented milk. If fresh milk is used, it must first be separated into skim milk and cream. The cream...
- 18:5318:53, 13 March 2008 diff hist +101 Brown sugar No edit summary
