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Garden rotation at Potawot Food Gardens

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Introduction

Rotating your crops is an essential part of sustainable organic gardening. Without crop rotation the soil is weakened by one crop repeatedly season after season taking out specific nutrients from the soil. With crop rotation soil weakening can be avoided by changing the crops season to season because the different crops pull out different nutrients from the soil. [[Image:http://www.envirochild.org/images/fall%20veggie%20garden%20colstateun.jpg]

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