Curtido is a fermented food item of Latin American origin, often called the "Latin American sauerkraut" because of its use of cabbage. It is often served with pupusas.
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Curtido is a fermented food item of Latin American origin, often called the "Latin American sauerkraut" because of its use of cabbage. It is often served with pupusas.
[[1]]
Published | 2009 |
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License | CC-BY-SA-4.0 |
Impact Number of views to this page and its redirects. Updated once a month. Views by admins and bots are not counted. Multiple views during the same session are counted as one. | 61 |
Issues Automatically detected page issues. Click on them to find out more. They may take some minutes to disappear after you fix them. | No main image, Too short (355 chars) |
Cite as | "Cortido". Appropedia. 2009. Retrieved August 15, 2022. |